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  • Opening times:
  • 18:30  - 21:30

Maya

Maya

Maya Menu

Soak up the sun and chill out at Maya, our beachfront bistro. Relax as you enjoy grilled seafood, freshly prepared salads, and refreshing beverages, in a laid-back ambience on the beach, as the waves lap the shore.

SOUP

LOBSTER

Curried lobster cream soup, mussel - coconut tempura

€ 16

CARROT AND GINGER

Creamy carrot-ginger soup and cilantro oil

€ 14

SALAD

MAYA'S SEAFOOD SALAD

Mixed leaves with aromatic fresh herbs, sundried tomatoes, capers, lime poached prawns, black mussels, octopus and garlic baguette

€ 18

QUINOA

Quinoa with mint, apples, carrots, cherry tomato, marinated zucchini, chevre goat cheese praline, date and roasted pumpkin seeds

€ 16

COLD AND HOT STARTERS

BLACK MUSSELS

Mussels, onion, garlic, lemon, herbs, white wine, garlic bread and aioli dip

€ 18

BEETROOT GRAVADLAX

Beet cured salmon, cucumber-daikon cress salad and cilantro mayonnaise

€ 16

GAMBAS AL AJILLO

Shrimp, chili and garlic in virgin olive oil, parsley and garlic bread

€ 14

PASTA

MARINARA

Spaghetti, prawns, black mussels, octopus, garlic-tomato sauce and fine fresh herbs

€ 18

CREAMY PESTO SALMON

Linguine, salmon, lemongrass, capers, basil pesto and fresh cream

€ 19

MAIN COURSES - FISH AND SEAFOOD

SEA BASS

Fennel seed butter seared sea bass fillet, pumpkin-carrot puree.

€ 25

MAYA'S SEAFOOD

Grilled prawns, octopus, calamari, sea bass, sauteed vegetables and potatoes

€ 42

ORIENTAL SALMON EN PAPILLOTE

Salmon fillet baked in foil with aromatic herbs, citrus fruits, oriental spices and seasonal vegetables

€ 32

GRILLED JUMBO PRAWNS*

Orange-shellfish sauce, sauteed vegetables and basmati rice

€ 47

BEEF FILLET AND LOBSTER*

Angus beef filet grilled with orange-infused lobster tail, shellfish-tomato risotto and grilled

€ 77

MAIN COURSES - MEAT AND POULTRY

BEEF TENDERLOIN

Grilled tenderloin, sauteed vegetables, French fries, mushroom or green pepper sauce

€ 55

PEPPER CHICKEN

Pippali pepper marinated grilled chicken breast, sauteed vegetables and herbed potato puree

€ 23

RIB-EYE STEAK*

350g, cafe de Paris, sauteed vegetables, jacket potato and tzatziki yoghurt dip

€ 67

DESSERT

HOT CHOCOLATE CAKE

Vanilla ice-cream and salted caramel sauce

€ 10

YOGURT ICE PARFAIT

Semi frozen honey-yoghurt ice parfait, fruits and granola

€ 10

THE WALTZ

Vienna style apple strudel, bourbon vanilla sauce and chocolate ice-cream

€ 10

JASMIN TEA PANNA COTTA

Green jasmine tea infused panna cotta with grape jelly

€ 12

ICE CREAM (4 PER SCOOP)

Please ask your waiter for the available flavours

PLAN BASED MENU - STARTERS

ROASTED BEET AND ORANGE SALAD

Roasted beets, orange segments, arugula and nuts

€ 15

SWEET POTATO AND BLACK BEAN QUESADILLAS

Sweet potatoes, onions, black beans and cilantro

€ 15

PLAN BASED MENU - MAIN COURSES

LENTIL AND VEGETABLE CURRY

Mixed lentils, onions, ginger and assorted vegetables

€ 15

MUSHROOM RISOTTO

Arborio rice, fresh mushroom and vegetable broth

€ 15

PLAN BASED MENU - DESSERTS

VEGAN STRAWBERRY CHIA PUDDING

Chia seeds, maple syrup, almond milk and Egyptian strawberries

€ 13

VEGAN CHOCOLATE AVOCADO MOUSSE

Ripe avocados, cocoa powder, agave nectar and dark chocolate

€ 13

Kids Menu

VEGGIE SPRINGROLLS

Springrolls, vegetables with dip

€ 10

MINI CAPRESE SKEWERS

Egyptian tomatoes, mozzarella and fresh basil

€ 12

BAKED CHICKEN TENDERS

Crispy breaded chicken with dip

€ 15

MINI-BURGER

Grilled cheeseburger, French fries, mayonnaise and ketchup

€ 15

SPAGHETTI BOLOGNESE OR NAPOLETANA

€ 10

Kids Menu - DESSERTS

FRUIT SALAD

Delicious seasonal Egyptian fruit

€ 8

YOGHURT PARFAIT

Greek yoghurt, granola and strawberries

€ 8